Review FLAVORWOOD BAR-B-Q Grilling Smoke

Finally the rain has stopped it has been raining just about everyday for the last two months. So I have been dying to do my review and giveaway for Flavorwood. So I finally got to try it out today. So what exactly is Flavorwood? It is a neat little can that produces natural wood smoke in charcoal gas or electric grills. Yeah finally I can smoke using my gas grill.
Flavorwood comes in six different flavors
Apple
Pecan
Peach
Mesquite
Cherry
Hickory 
One little can will produce a hour of smoke. The smoke flavor can be reused if you used it less than a hour. So you can usually get several meals from one can.

Here are some facts that you may not of know about Flavorwood.

• Flavorwood is convenient.  No soaking wood and wrapping in foil.  Just remove the labels and place on the grill.
• Flavorwood is easy to store.  No need to carry around heavy bags of wood chips or wood chunks.  All you need for an hour worth of smoke time is contained in one little can.
• Easy to clean up.  No need to clean up ash out of your barbecue.  Just remove the Flavorwood can and you're done.
• Flavorwood is a more efficient way to smoke.  Compressed wood pellets last longer and produce denser, more concentrated smoke than wood chips, chunks, or blended charcoal.
• Flavorwood is more economical, only costing pennies per serving to add smoke flavor.
• Flavorwood is reusable.  When you are done cooking, simply remove the can from the grill.  The can will stop smoking in approximately two minutes and can be used again if you have not used up the smoke time.
• Flavorwood is versatile in that it can be used in any charcoal, gas, or electric grill.
• Flavorwood is a healthy way to smoke.  Since the wood in our cans only char, the smoke contains no carcinogens.
• Flavorwood is environmentally friendly.  Our product is made with 100% reclaimed wood.  And when you are done with the can, throw it into your recycle bin.

So what did I think of Flavorwood
Well at first I was not sure how to use in on my grill. The directions are a little vague on  were to place it. On a charcoal grill you place right in the coals.
But I have a gas grill with no briquettes so I placed it under the cooking surface on the burner but not directly under the meat. This worked well .
I made a smoked turkey breast and it came out great with a nice smoking flavor.
So I like the Flavorwood and think it is a good product at a good price. The only thing I think could be a little better is the directions for using it.
I will be recommending this product to all my friends

I received the above product to review and give my honest opinion. No other compensation was received.  All opinions expressed are mine.